Now Taking reservations for

Mother's Day

May 13, 2012

1:00 pm-8:00 pm

Service from our diner menu all day!!

908.232.7320

AFTER ALL SHE'S DONE  FOR OU, SHE DESERVES A DRINK

 

 

 

 

16 Prospect Wine bar & Bistro  908.232.7320

 

 

Need a reservation go to www.Urbanspoon.com

 

Seasonal Specials 

 
                                                                                                                                                 

 

 

Small Plates

Buffalo Chicken Wings

Best you've ever had !                                                        6 pc......6~       12 pc......10~       18 pc...... 15~

Buffalo Shrimp  6 Jumbo Shrimp                                                                                            12~

Buffalo Calamari    Fried Calamari in Buffalo sauce                                                               10~

 

Rustic Potato Wedges

Served skin-on, with paprika mayonnaise                                                                                           6~

 

Shitake Mushroom Risotto with Truffle Oil

French white truffle oil over shitake, risotto, and pecorino romano                                               8~       

                                                                                                                                                                                

Lobster Risotto

North American lobster medallions, creamy risotto, fresh tarragon                                               10~                    

 

Prince Edward Island Mussels and Chorizo

 Bacon, roasted garlic, oven roasted plum tomato, fresh basil                                                           8~

 

Hummus with sesame seeds

 Served with flatbreads                                                                                                                         7~

 

Baked Brie in Pastry                                                                                                                  

With caramelized onion                                                                                                                      8~

 

Bacon Wrapped Shrimp      

4 each U-15 shrimp with sweet and sour dipping sauce                                                                     10~

 

Shrimp Cocktail

5 jumbo shrimp and cocktail sauce                                                                                                     10~

 

Marinated Roasted Artichoke Hearts

Extra Virgin Olive Oil, garlic, & basil                                                                                                 10~

 

Deviled Eggs

Low fat, good for you                                                                                                                           6~

Salads

Roasted Pear & Fennel

 with spicy walnuts and apple cider vinaigrette dressing.                                                                       8~

 

Chopped Salad

 Romaine, grilled chicken, blue cheese, bacon, tomato, cucumber, & ranch dressing.                         8~

 

Oven Roasted Tomatoes & Fresh Mozzarella

 Red onion, virgin olive oil, cracked black pepper, French sea salt, balsamic reduction                      9~

 

Shrimp & Cucumber Salad

 Chopped Jumbo shrimp, sliced cucumber, radish, & lemon-red wine vinaigrette over greens.       9~

Entrées

Broccoli, Roasted Garlic & Extra Virgin Olive Oil

 Served over linguini with pecorino romano & fresh basil.                                                                    14~ 

 with chicken   18~  with shrimp  20~

 

Meat loaf                                                                       

 With brown sugar glazed carrots, & potato puree.                                                                               19~

Beef & Bean Chili

 Served over rice with sour cream& cheddar.                                                                                            16~

 

Pumpkin Ravioli with brown butter & Sage .             as an appetizer  8~           entree     16~

 

Seared Dry Sea Scallop with corn, bacon, & potato chowder                                                     22~

 

 

 

 

 

 

Entrées

Seafood

Seared Tuna Salad

 Bed of Baby Greens, onions, carrots, radishes, sesame teriyaki vinaigrette                                    22~

 

North Atlantic Salmon Provençal

 Plum tomato, calamata olives, onions, garlic, Sambuca, hêrbes du Prôvence                                 22~

 

Grilled Tuna Steak

 Roasted new potatoes, sautéed spinach                                                                                             22~

 

Grilled Fillet of Atlantic Salmon

 Roasted new potatoes, sautéed spinach                                                                                              20~

 

Prince Edward Island Mussels and Chorizo

 Bacon, roasted garlic, oven roasted plum tomato, fresh basil, penne                                                16~

 

Shrimp Arrabiata

 Roasted tomato ragout, hot pepper flakes, Pecorino-Romano, penne                                             22~

 

Seafood Gumbo

Shrimp, lobster, crawfish, lump crab meat, & Andouille sausage over Basmati rice             20~

 

Linguini Red or White Clam  

 Clams, white wine,  roasted garlic, hot pepper flakes, Pecorino-Romano                             18~

 

Handmade Crabmeat Ravioli

 Ricotta, sherry cream, spinach & garlic                                                                                               20~

          

Poultry

 

Duck Shepard's Pie                                                                                          

 Boneless duck confit, carrots, peas, puréed potato,  pan jus                                                              21~                                                                           

Balsamic Chicken

 Balsamic vinegar marinated chicken breast, sun dried tomato, mushrooms, penne                           20~

 

Grilled Chicken in Pesto Cream

 pignoli nuts, sun dried tomato, mushrooms, penne                                                                 20~

 

Beef

Hanger Steak

 Red bliss smashed potatoes, sautéed spinach & garlic, Cabernet reduction                                        23~

 

Grilled New York Strip Steak

 Rustic potatoes & paprika mayonnaise, sautéed spinach, port wine Maitre d'Hotel butter              23~   

 

Pasta

Five Cheese Lasagna

 Asiago, Mozzarella, Aged Provolone, Pecorino-Romano, sun dried tomato, spinach                        12~

 

Macaroni & Cheese with Smoked Bacon

 Asiago, Fontina, English Cheddar, green pepper (this ain't your boxed mac & cheese)                      14~

 

Penne Vodka Cream, vodka, proscuitto, peas, onion, tomato, garlic                                            14~

 with grilled chicken.......add 4~     with grilled shrimp.......add 6~

 

************* 18% Gratuity added for parties of 6 or more *************

 

Small Plates

 

Soups of the Day

 Our soups are made here, with fresh ingredients, no exceptions, no excuses         Cup 3~  Bowl  5~

 

Shrimp Bruschetta

 Shrimp, marinated tomatoes, fresh mozzarella, fresh basil, red onion, Tuscan bread                   9~

 

Escargot

 Imported snails, garlic butter, garlic crouton                                                                                   9~

 

Calamari

 Lightly breaded, served with both mild & spicy tomato marinara                                        7~

           

Kielbasa

 Smoked Polish sausage from Pulaski's of Linden, served with sauerkraut,

 pumpernickel bread & mustard                                                                                                           8~

 

North American Lobster Ravioli

 Four ravioli, hand made in Roselle, ricotta, vodka sauce                                                                    10~

 

Long Island (Bed 6) Clams on the 1/2 Shell

                                                                                                            1/2 dozen  7~  Full dozen   13~

Oysters on the 1/2 Shell

                                                                                      price dependant upon variety

Long Island (Bed 6) Clams Steamed   1 dozen served withdrawn butter                 14~

 

Pigs in the Blanket

 Vienna Sausage from Pulaski's, puff pastry, served with whole grain mustard                                   7~

 

Artisenal Cheese Plate (serves 2)

 A collection of  handmade small production cheeses with appropriate condiments                            14~

 

Salads

 

Any salad with    chicken   add...4   beef  add...5    salmon...5   shrimp...6

 

Tossed Salad

 Mesclun mix, tomato, cucumber, olive, red onion, pignoli nuts, Pecorino-Romano, balsamic                    vinaigrette                                                                                                                                               8~

 

House Pasta Salad

 Romaine, bow tie pasta, mozzarella, provolone, artichoke hearts, pesto vinaigrette                          8~  

 

Caesar Salad

 Romaine, Pecorino-Romano, croutons, Caesar dressing                                                                      8~

 

Spinach Salad

 Baby spinach, hard boiled egg, smoked bacon, red onion, balsamic vinaigrette                                 8~

 

Fresh Mozzarella Salad

 Romaine, fresh mozzarella, plum tomatoes, Pecorino-Romano, pignoli, pesto vinaigrette                10~

    

Greek Salad

Cucumbers, Feta cheese, bell peppers, red onion,  tomato, black olives, red wine vinaigrette           9~

 

 18% Gratuity is added to groups of 6 or more

 

 

Pizza

 

Classic Pizza

 Tomato sauce, part-skim Mozzarella, spices                                                                                        10~

 

White Pizza

 Ricotta, part-skim Mozzarella, spices                                                                                                    11~

 

Five Cheese Pizza

 Tomato sauce, Asiago, Pecorino-Romano, Mozzarella, Fontina, Aged Provolone, spices                11~

 

Margarita Pizza

 Tomato sauce, FRESH Mozzarella, fresh basil                                                                                      11~

 

Vodka Shrimp Pizza

 Vodka sauce, part-skim Mozzarella, grilled shrimp, spices                                                                   14~                                              

 

Garden Pizza

 Arugula, Red Onion, Black Olives, Roasted Red Pepper, Roasted Yellow Pepper,

 Pignoli Nuts, Pecorino-Romano, a drizzle of  extra virgin olive oil & vinegar                                   11~

 

Bruschetta Pizza

 Fresh diced and marinated Tomato, onion, fresh basil, Pecorino-Romano                                          11~

 

 

Our Famous Stuffed Pizza

 Double-crusted, with 1 lb. of part-skim Mozzarella, spices, side of Tomato sauce                            15~

                                                                                                                              Large (Takeout only)  18~

Customize your pizza with our TOPPINGS:

 

Chorizo sausage, Pepperoni, Smoked Bacon, Ricotta, Blue Cheese, Fresh Tomato, Black Olive, Red Onion, Caramelized, Onion, Green Bell Pepper, Sun Dried Tomato, Spinach, arugula Artichoke Hearts, Broccoli, Roasted Red Pepper.       1~  additional

 

Grilled Chicken                                                                                           2~ additional

Hanger Steak                                                                                        3~ additional

Grilled Shrimp                                                                                     3~ additional

 

Soft Drinks

 

Coke, Diet Coke, Sprite, Ginger Ale                                                                          2.00

 

Cranberry Juice, Unsweetened Iced Tea, Fresh Lemonade                                   

Milk, Chocolate Milk                                                                                          2.00

 

Orange, Pineapple, Grapefruit, or Tomato Juice                                                       2.50

 

Orangina, Limonata                                                                                            2.00

 

San Pellegrino Sparkling Water                                                        500 ml  3~  1 Litre 6~

Regular or Decaffeinated Coffee                                                                         2.00

 

Gourmet Tea Selections                                                                                                  1.50

 

French Press Coffee ( serves 2 )                                                                             7~

 

Regular or Decaffeinated Cappuccino or Cafe Latte                                            5~

Regular or Decaffeinated Double Espresso                                                                    4~